Farm Bell Recipes » PinkyMac

Beef and Bok Choy Hot Pot

November 27, 2010, 1:49 pm

Hungry for Chinese/Asian? This "Hot Pot" is a delicious, easy way to satisfy that yearning. This recipe came from the daily recipe newsletter RECIPE DU JOUR.

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Italian Sausage and Tortillini Soup

January 17, 2011, 11:16 am

Please bury me with a bowl of this soup when I die! My friend Sharon made this for a soup luncheon and Ihounded her for the recipe. This is a wonderful hearty soup. It freezes well.

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